What are some Cake recipes that don't need eggs?

I found some Chocolate devils food cake mix and I have no eggs.


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Does anyone know a neat recipe I can use with the cake mix, and no need of eggs?





Doesn't exactly have to be a cake.


:)





please and thank you!What are some Cake recipes that don't need eggs?
Try this, it's really delicious if you have all the ingredients.





1 (18.25 ounce) package devil's food cake mix


1/2 (14 ounce) can sweetened condensed milk


6 ounces caramel ice cream topping


3 (1.4 ounce) bars chocolate covered toffee, chopped


1 (8 ounce) container frozen whipped topping, thawed





Bake cake according to package directions for a 9x13 inch pan; cool on wire rack for 5 minutes. Make slits across the top of the cake, making sure not to go through to the bottom.


In a saucepan over low heat, combine sweetened condensed milk and caramel topping, stirring until smooth and blended. Slowly pour the warm topping mixture over the top of the warm cake, letting it sink into the slits; then sprinkle the crushed chocolate toffee bars liberally across the entire cake while still warm. (Hint: I crush my candy bars into small chunks as opposed to crumbs - I like to have pieces I can chew on!)


Let cake cool completely, then top with whipped topping. Decorate the top of the cake with some more chocolate toffee bar chunks and swirls of caramel topping. Refrigerate and serve right from the pan! Serves 24..


///\\\What are some Cake recipes that don't need eggs?
Try a Chocolate Chip Bundt Cake


1 (18.25 ounce) package chocolate cake mix


2 cups semisweet chocolate chips





Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.


Prepare batter according to instructions on cake mix package. Stir in 1 1/2 cups chocolate chips. Reserve remaining chips.


Pour batter into Bundt pan. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until toothpick inserted into center of cake comes out clean.


Cool for 10 minutes in pan, then turn out onto a wire rack. Before cake is cool, pour reserved chocolate chips on top.
Smash up or blend about a half a banana to use as an egg replacer in baked goods Bananas add the perfect amount of thick moisture, like eggs, but they won't help your dishes rise or turn out light and fluffy, so be sure the recipe you are using includes a bit of baking powder or baking soda to help it rise if needed.
there are many egg free recipes hope this helps